Posts Tagged smooth strong egg shells

Four out of five are laying each day.

Our five girls are back in business. After a productive first year we hit some bumps in the road and the hens slowed down. First, Daisy became sickly and stopped laying. Then the ladies began molting; some for the second time. Molting happens about once a year so is to be expected. It lasts for about two months so we became a little “egg deprived” when several of the hens were molting at the same time. The biggest bump in the road, occurred in the wet days of early winter. Rosie, our best layer, died.

Now suddenly, in the warmth of winter on the Central Coast, our five hens have “snapped out of it”. All hens are laying once again. What a delight to lift the nest box cover yesterday and see four beautiful light brown eggs inside. The only one missing was an egg from Tulip and today she joined the others and gifted us with one of her light green beauties.

I’ve only had to buy a dozen eggs in nearly two years so I’m not complaining. All hens now have molted except for Poppy who has continued to be a consistent layer. I’m still putting ground egg shells in their feed and the egg shell on their newly minted eggs appear to be smooth and strong. Here’s hoping the girls stay happy and healthy in the coming year. These are our pets. And what other pet puts food on your table rather than taking it? Blessings!